Cupcake deliveries for Saturday, 2/13 and Sunday, 2/14 will feature a trio of delicious flavors:
A rich, moist chocolate cake made with melted Valrhona chocolate and dark chocolate cream cheese frosting
Classic vanilla cake, speckled with vanilla bean seeds and topped with creamy vanilla buttercream frosting and a rainbow of sprinkles
Traditional southern red velvet cake with cream cheese frosting and chocolate shavings
Want to order a box full of Chocolate Obsession cupcakes? Would you rather leave out the Very Vanillas? E-mail firstname.lastname@example.org or call 404-425-9535 to discuss your order with us.
Our French macarons are lovingly piped and filled by hand and use the finest ingredients like fresh hazelnuts, pure vanilla, and Valrhona chocolate.
Macarons are sold as an assortment of the chef’s choice. Flavors might include any of the following:
Cocoa-dusted macaron in Crumb pink filled with Valrhona dark chocolate ganache
Lavender-infused Valrhona white chocolate ganache filling and topped with lavender flowers
The flavors of pure hazelnuts married with a silky vanilla Madagascar Bourbon vanilla buttercream filling
Studded with chopped California pistachios and featuring a creamy pistachio buttercream filling
The intoxicating scent of roses perfumes a silky buttercream filling
How it works
- You can pay by check, cash, or credit card. If paying by credit card, we will send you an invoice for online payment prior to delivery.
- For Saturday, 2/13 and Sunday, 2/14, delivery is complimentary with an order of $15 or more if you are within 10 miles of the Boulevard/Freedom Parkway intersection (our “limited area”).
- If you are outside of the limited area, we offer expanded delivery within 25 miles for $15 or free with a $50 minimum order.
- If you’re outside our expanded delivery area, please contact us for rates and special arrangements.
To order multiple items, click the “continue shopping” link from your shopping cart to be returned to this page.
Have questions? Contact us at email@example.com or call 404-425-9535.